If you’re wondering, is edamame keto? The answer is yes. In moderation, edamame is okay for a keto diet in small amounts. There’s 5 grams of net carbs per 100 grams of edamame.

So even on a strict keto diet, you should be able to work in a handful of edamame. Keto-friendly beans, or legumes, are a useful addition to your ketogenic diet, particularly if you’re doing meat-free keto. Thanks to low to moderate net carbs, loads of fiber and protein, eating edamame is a smart option when you want a tasty keto snack. You can also incorporate them into your meals for a keto-friendly fiber, protein, and nutrient boost.
Let’s explore edamame beans in more detail, look at the nutritional information, how to incorporate them into your diet, when you should avoid them, and if eating edamame regularly on a keto diet is a good idea.
- Is Edamame Low in Carbs?
- Is Edamame Carb or Protein?
- Which Beans Are Keto Friendly?
- How Many Net Carbs Are in Edamame?
- Edamame Nutrition Facts
- Health Benefits of Edamame
- Best Keto Edamame Alternatives
- When To Avoid Edamame Beans
- How To Start Including Edamame In Your Diet
- Keto Recipes and Serving Suggestions for Edamame
- Tips for Preparing Edamame
- The Bottom Line: Is Edamame Keto?
Is Edamame Low in Carbs?
Edamame is relatively low in carbs compared to other legumes, containing 10.3 grams of carbohydrates per 100 grams and only 5.3 grams of net carbs. However, for seriously strict keto dieters aiming for very low carb intake (typically below 20 grams of net carbs per day), edamame might not be the best option.
Is Edamame Carb or Protein?
Edamame has a balanced nutritional profile, with 31% carbohydrates, 35% fat, and 33% protein. Although it contains carbohydrates, it’s also a rich source of plant-based protein with 11 grams per 100 grams.

Which Beans Are Keto Friendly?
The most keto-friendly beans are those with the lowest net carb content. Black soybeans, green beans, and wax beans are some of the best options for those on a keto diet. However, moderation is key, as even these low-carb beans can add up in carb content if consumed in large quantities.
How Many Net Carbs Are in Edamame?
Net carbs are calculated by subtracting the fiber content from the total carbohydrates. In 100 grams of edamame, there are 10.3 grams of total carbohydrates and around 5 grams of fiber, resulting in approximately 5.3 grams of net carbs.
Edamame Nutrition Facts
Edamame is packed with nutrients, providing essential vitamins and minerals. Here’s a breakdown of the nutritional content per 100 grams:
| Nutrient | Amount |
| Calories | 122 |
| Carbs | 10.3g |
| Fat | 5.2g |
| Protein | 11g |
| Sodium | 5.8 mg |
| Potassium | 436 mg |
| Vitamin C | 10% |
| Calcium | 6% |
| Iron | 5% |
Health Benefits of Edamame
Edamame offers numerous health benefits, from providing essential nutrients and supporting heart health to promoting weight management and offering antioxidant properties. Including edamame in your diet can contribute to overall health and well-being, provided it aligns with your specific dietary needs and preferences.
Rich in plant-based protein
Edamame is an excellent source of plant-based protein, providing 11 grams per 100 grams. This makes it particularly beneficial for vegetarians, vegans, or those looking to reduce their meat consumption. Consuming adequate protein is essential for muscle growth, tissue repair, and overall body function.
Essential vitamins and minerals
Edamame is packed with essential vitamins and minerals such as vitamin C, calcium, iron, and potassium. Vitamin C plays a crucial role in immune function, while calcium supports bone health. Iron is vital for oxygen transport in the blood, and potassium helps maintain proper fluid balance and nerve function.
Heart health benefits
Edamame’s low sodium and cholesterol content may contribute to better heart health. A diet low in sodium can help reduce the risk of high blood pressure, while low cholesterol intake supports healthy cholesterol levels. Additionally, edamame contains healthy fats, such as omega-3 fatty acids, which can further promote cardiovascular health.
High in fiber
Edamame is a good source of dietary fiber, which aids digestion and supports gut health. Fiber also helps regulate blood sugar levels, lower cholesterol, and maintain a healthy weight.
Antioxidant properties
Edamame contains isoflavones, a type of antioxidant that may protect cells from damage caused by free radicals. Antioxidants help reduce inflammation and protect against chronic diseases, such as heart disease and cancer.
Supports weight management
Due to its high protein and fiber content, edamame can help you feel fuller for longer, potentially aiding in weight management. Incorporating edamame into your diet as a healthy snack or meal component can assist in maintaining a balanced diet and supporting weight loss efforts.
Best Keto Edamame Alternatives
For those on a keto diet, consider alternatives like black soybeans, green beans, and wax beans. These options have lower net carb content, making them more suitable for a ketogenic lifestyle.
When To Avoid Edamame Beans
There are specific cases when edamame beans and other legumes might not be the best choice for your diet. Here’s a deeper look into why:
Sensitivity to lectins
Lectins are a type of protein found in many plant foods, including legumes like edamame. They serve as a natural defense mechanism against predators, such as insects and animals. Some people may have an intolerance or sensitivity to lectins, causing digestive discomfort, bloating, or other adverse reactions. If you have a known sensitivity to lectins, it’s best to avoid edamame and other legumes.
Autoimmune conditions
Edamame beans and other legumes contain proteins and compounds that may trigger an immune response in susceptible individuals. This immune reaction can exacerbate autoimmune conditions like rheumatoid arthritis, lupus, or inflammatory bowel disease. If you have or are prone to autoimmune diseases, consult your healthcare professional before including edamame in your diet.
How To Start Including Edamame In Your Diet
If you’re not following a strict keto diet and want to incorporate edamame into your meals, start with smaller portions as a snack or side dish. You can also add it to salads, stir-fries, or even use it as a protein source in plant-based dishes. Just be mindful of the carb content to ensure it fits within your dietary goals.

Keto Recipes and Serving Suggestions for Edamame
- Simple snack: Steam or boil shelled edamame and lightly season with salt and pepper, garlic powder, or your favorite keto-friendly seasoning. Enjoy a small serving as a low-carb, protein-packed snack.
- Edamame salad: Combine steamed edamame with diced avocado, cherry tomatoes, chopped cucumber, and crumbled feta cheese. Drizzle with olive oil, lemon juice, and season with salt and pepper for a refreshing, low-carb salad.
- Keto edamame hummus: Blend steamed edamame, tahini, lemon juice, garlic, olive oil, and salt in a food processor until smooth. Enjoy with low-carb veggie sticks, such as celery or cucumber, or use as a spread on keto-friendly wraps or sandwiches.
- Stir-fry: Add steamed edamame to a low-carb stir-fry with keto-friendly vegetables like bell peppers, zucchini, and mushrooms. Use coconut aminos or tamari sauce instead of soy sauce to keep the carb count low. Throw a handful of edamame into our beautiful keto Asian chicken stir fry for an extra fiber and protein kick.
- Cauliflower rice edamame bowl: Create a base of cauliflower rice and top with steamed edamame, diced cucumber, avocado, and a sprinkle of sesame seeds. Add a drizzle of soy sauce or tamari and a squeeze of lime juice for added flavor.
- Keto sushi rolls: Use thinly sliced cucumber or nori sheets to create low-carb sushi rolls. Fill with cooked, seasoned cauliflower rice, steamed edamame, avocado, and your choice of keto-friendly protein, such as smoked salmon or cooked shrimp.
Tips for Preparing Edamame
To enjoy edamame’s nutritional benefits, follow these simple tips for preparing and consuming this versatile legume:
- Choose organic edamame: Opt for organic, non-GMO edamame to avoid potential pesticide residues and GMO-related concerns.
- Boil or steam: Boil or steam edamame in the pods for about 5-6 minutes to maintain their nutritional content and enhance their natural flavor.
- Season to taste: Lightly season cooked edamame with salt, pepper, or other spices to add extra flavor.
- Experiment with recipes: Get creative with edamame by incorporating them into various dishes, such as sushi rolls, hummus, or grain bowls.
The Bottom Line: Is Edamame Keto?
While edamame is relatively low in carbs compared to other legumes, it may not be the best option for those following a strict ketogenic diet due to its carb content. However, if you’re following a more flexible low-carb diet, edamame can still be included in moderation.
Remember to consider your individual dietary needs and goals when deciding whether to incorporate edamame into your meal plan. For strict keto dieters, explore lower-carb alternatives like black soybeans, green beans, wax beans, and cauliflower to stay within your carb limits while enjoying the benefits of plant-based nutrients.
Ultimately, edamame offers an array of health benefits and can be a nutritious addition to various diets, provided it aligns with your specific nutritional requirements and preferences.
